Various colonial

Cherry sauce - unparalleled taste for rice. Selleberg's Cherry sauce is unique because it is made from Sweet Cherry, which gives a totally different taste experience, with a nice texture in the large berries. The cherry sauce is prepared with a freshly ground polynesian vanilla bar and a little cinnamon, both of which are two good spices for Christmas time.

Adds real hickory smoke flavor to food.

Bitter almonds can be used in small amounts as flavor enhancer (FVST)

In bitter almonds there is a natural toxin (hydrocyanic acid)

(The substance gives acute poisoning at a large intake)

French Luxury prunes with stones.

without preservatives.

Bags of the d´Agen plums were grown in the Lot et Garonne and treated in the traditional way.

Ingredients: Currants, vegetable oil (sunflower)   Nutritional values per. 100 g. Energy 1337/315 KJ/Kcal Fat 1,3 g Fat of which saturated 0,1 g Carbohydrate 67 g Carbohydrate of which sugars 67 g Protein 4,1 g Salt 0,2 g

Ingredients: sugar.   Nutritional values per. 100 g. Energy 1683/396 KJ/Kcal Fat 0 g Fat of which saturated 0 g Carbohydrate 99 g Carbohydrate of which sugars 99 g Protein 0 g Salt 0,02 g

world-famous Original Creole seasoning is an extraodinary blend of flavorful spices prized by cooks everwhere.

you owe it to yorself to experience how much it actualy enhances the flavor of meats, seafood, poultry, vegetables, eggs, soups, stews and salads, even barbecue and frensh fries.

There is no finer seasoning. Use it anytime or anywhere on any type of food.

Marmite is a yeast extract and is rich in B vitamins and has no added sugar.

It is easy to spread Marmite on toast, crumpets, bagels and a host of other foods. 

You can even try Marmite with eggs, avocados or cheese for an extra burst of flavour.

stronger and more natural taste

Candied Ginger 100 g.

smoked chillies in sauce

drained weight 283 g

Ingredients: Chestnut (80%), water (20%) Nutritional values per. 100 g. Energy 368/87 KJ/Kcal Fat 0,7 g Fat of which saturated 0,11 g Carbohydrate 16,7 g Carbohydrate of which sugars 3,3 g Protein 1,6 g Salt 0,01 g  

Suitable for confectionery, cake cream and desserts.

can be mixed with whipped cream and used for filling in layer cakes.

From Texas