30 cm. i dia.
med låsefunktion, så pladen ikke kun kan dreje rundt.
drejeskiven har en højde på ca. 8 cm.
et uundværligt værktøj til kagedekoration.
clear cellophane in 10 x 10 cm. for caramels, bonbons, liqurice etc. food safe
Handsker til bolsjefremstilling
silicone mat to bake with and make hard candy
Fits all tips and couplers. Just use, then toss!
Thermo Choc, from the EasyChoc range, is a silicon mould complete with thermometer for the monitoring of the temperature (0°C/30°F to 160°C/320°F) of melted chocolate, cream, sauces, jams, syrups and italian meringues. Dimensions: 295 x 55 mm
Steel spatulas, perfect to cover with cream, chocolate or royal icing your cakes.20 cm
Decorate cupcakes, cookies and treats using 4 decorating tips and 8 disposable decorating bags in the 12-Pc. Cupcake Decorating Set. 1M open star tip makes a stunning swirl, beautiful rosettes or stars; 4B open star tip creates a starburst design, great for detailed pulled stars. 2A round tip pipes large smooth coils of icing and jumbo pulled dots or beads; 2D drop flower tip is perfect for flowers and swirled designs. Set includes instruction booklet to make it easy for you to make amazing treats.
Length: 14cm and 11cm scrapers
Made of flexible plastic to decorate and rub-off. To complete the cake finishing with cream, whipped cream, meringue. Also useful to amalgamate the cake in the tins and to collect excess of creamy preparations from bowls or pots. Designed by The Master Chef Iginio Massari
is in stainless steel.
The Basic Turntable from Wilton is a plateau that every cake decorator needs! This turntable spins smoothly and is great for lubricating and covering cakes. The turntable has a non-slip layer, so you’re will stand solid.
Height plateau: approx. 4 cm.
Every item is made up of two silicone moulds with 2 cavities each, 50 wodden sticks and a recipe booklet with 6 recipe for preparing ice creams without using the ice cream machine.Size:93 x 48 h 25 mmVolume: 180 ml
it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).
Steel spatulas, perfect to cover with cream, chocolate or royal icing your cakes.