30 cm. i dia.
med låsefunktion, så pladen ikke kun kan dreje rundt.
drejeskiven har en højde på ca. 8 cm.
et uundværligt værktøj til kagedekoration.
An edible glue blended to a perfect consistency to achieve the optimum performance. This option is filled to 25ml, ideal for the more casual cake decorator. This product is a basic essential to any sugarcrafters toolbox.
Uses include: Constructing sugar flowers Applying embellishments and sugar decorations to cakes perfect for using with non-toxic glitter (for decorations that will be removed before consumption) and general items needing to be secured into place.Manufactured in the UK, in a dedicated mixing facility. You can be assured that this product is produced under strict hygiene conditions.
ø 2 - 3 - 4 - 5 - 6 cm
Kit of 5 plastic cutters to make a Petunia in different sizes.
Suprise a beloved person with a personalised cookie. With the ScrapCooking cookie stamp you can create original prints on biscuits and sugar paste.
Essential tool for shaping and smoothing rolled fondant on your cake. Works great on top, edges and sides! Shapes fondant to sides of cake so that no puffed areas appear. Trim off excess with a sharp knife. Size: 15,5 x 8 cm.
From Wilton. Roll out fondant evenly, at the perfect thickness for easy cutting and shaping, with this non-stick roller. Roll to the perfect 1/8 in. height used for cutting many fondant decorations, using the slide-on guide rings. This rolling pin is easy to handle—just the right size for preparing small amounts of fondant to place on your cake. We recommend to use a little bit of cornflour cornstarch and roll & cut mat. 22,5 x 2,5 cm. diameter Are you going to roll out a larger amount of fondant we recommend 'Wide Glide™ Rolling Pin (1907-1210)
Use to thin sugarflair edible liquid colors and edible glitter paints.
Add to blossom tints and Lustres for painting.
Create quick and easy flowers in marzipan, icing or modelling chocolate. Each premium quality cutter and mould set is individually crafted and designed by a professional cake decorator so you too can achieve impressive results at home. Contents include- stainless steel cutter, silicone press mould, and full colour instructions packaged in a hangsell bag. Finished flower is approximately 35mm. Use the cutter to cut out cookie dough to bake cookies for favours. Decorate with icing or marzipan flowers.
Use the Wilton 5-Pc. Decorating Brush Set for a variety of cake, cupcake, cookie and sweet treat decorating techniques. The Wilton 5-Pc. Decorating Brush Set makes it easy to learn to paint cookies, cakes and cupcakes with designs from impressionistic to detailed. Soft, synthetic bristles are food-safe for all decorating applications. Use the liner brush for details, the round brush for thin or thick lines and the small flat brush to shade and blend colors or for brush embroidery. Paint curved strokes or flower petals with the angled flat brush and go bold with designs or lines with the large flat brush. Before first and after each use, hand wash with warm water and gentle soap. Squeeze excess water. Reshape brush. Air dry thoroughly.
The straight edge ensures that both the top and sides of the cake are completely smooth.
CMC, Petal Powder (tylose) is used to harden fondant and marzipan and make it firmer for modeling purposes. 1 tsp. to 250 g. fondant. Let it rest for at least 20 min. before use.
Can also be mixed with water to glue: 1 spoon CMC and 30 spoons of water. Let it sit overnignt in the fridge.
The foam flower former measures approximately 20cm x 15cm x 4.5cm.
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