Monin Passion Fruit Syrup brings striking flavor to a number of cocktails, mocktails, lemonades or desserts.
The invigorating, juicy flavor of lime is a staple of some of the world’s most popular drinks. Our Lime Syrup features the strong nose of lime peel and the sweet, acidic freshness of lime juice, perfect for mojitos, margaritas and more.
A Slice of Inspiration
Monin Lime Syrup squeezes fresh lime flavor into sodas, cocktails and mocktails.
net weight: 25 g.
net drined weight: 18 g.
Cerveras Krydrede Mangodressing består af mangopuré og chili, som giver den en sødmefuld og krydret smag af frisk mango
Organic duck paté with Karl Johan mushrooms is produced of organic produce. The paté doesn't contain pork meat. It comes in a clever packaging where both sides can be opened, so the paté can be tipped on a plate Maison Papillon is in south France. It is a small factory that produce patés after recipes that have been passed down generation. Here we're talking about a paté de campagne that with the method of producing and with respect for produce, comes as close to a homemade paté as possible. Weight: 130 g.
Syltetøj med grønne tomater består af grønne tomater fra Provence. Prøv det på ristet brød eller til f.eks. ost. Der er anvendt 63g frugt pr. 100g og det totale sukkerindhold er 57g pr. 100g. Vægt 230g. Den lille fabrik ligger lidt syd for Lyon. Alain Milliats produkter finder man bl.a. i Frankrigs førende gourmetrestauranter og -butikker. De produceres på traditionel måde på den lille fabrik.. De har en helt anden smag end industrielt fremstillet produkter. Alain Milliats produkter er således forskellige afhængig af jordbund, høsttidspunkt og vejr. Alain Milliat repræsenterer det unikke i hver frugt.
Alain Milliat's products tastes almost like fresh fruits they're very delicious. Try them at brunch, aperitif or as a refreshment. In this orange marmalade there is a well balanced ratio between the amount of orange peel and pulp. There is 69 g. pulp per. 100 g. The small factory lies south of Lyon. Alain Milliat's products are for instance found in France's leading gourmet restaurants and stores. They're produced in a traditional way in a small factory south of Lyon. They have a different kind of flavour compared to industrial produced products. Alain Milliat's products are differents depending on soil, time of harvest and weather. Alain Milliat represents the uniqueness in every fruit.
Red onion cream stirred with balsamico. An ideal companion for a cheese platter. Contents: 150 g.
The originale IGP balsamico from Modena that has been matured for 3 years by barrel. It gives the balsamico a more powerful taste and a thicker consistency. The balsamico has an elegant balance between acidity and sweetness.
Suitable for salads, dressings or marination. It is a bang for the buck, for 250 ml. of balsamico.
Organic blueberry marmalde from Tuscany. This marmalade is without added sugars but instead sweetened with grape juice. The marmalade therefore has a higher content of fruit and lower amount of sugar compared to the classic marmalades. The marmalade is therefore is a bit less sweeter and a bit more acidic than a classic marmalade.
Contents: 330 g.
Unfortunately you are not old enough to shop on our webshop