From Sugarflair in UK.
Concentrated color can be added or kneaded into fondant, sugarpaste, marzipan, buttercream, royal icing, modelling paste, gum paste/flower paste, candy, ice, macarons and much more.
all colors from Sugarflair is nuts free, gluten free, GM free, and suitable for vegetarians and vegans.
The GOBEL sheet steel moulds have a professional quality two-layer coating,
for excellent non-stickiness and very good abrasion resistance.
L.22,5 X w.18,7 X h 3,7cm
This pack of 10, 10g pots of Sugarflair foodcolouring pastes are perfect for colouring sugarpaste, buttercream, royal icing, cake mix etc.Set includes : Liquorice, Daffodil, Sky Blue,Spring Green, White, Woodland Brown,Lavender, Orange, Flamingo Pink and Scarlet.All colours are strong and will deepen on drying.
30 x 40 cm.
Purple Xfine is an extra-fine sugar that is excellent for filling brightly coloured designs on cakes, cookies and cupcakes.
From the range Classic, Hearts is the perfect mono portion mould to stimulate your creativity and inspire your mind in creating new and innovative dishes.Size: 60 x h 35 mmVolume: 8 x 90 ml
it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).
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