Baking Supplies, ice cream & desserts

Can be used in creams, cakes, fruit creams and homemade mustard.

685 ml. for baking, icecream and more

can be used as decorations and in xmas cakes

Guargum is a great remedy when baking gluten-free. With Guargum you get the same binder as you get from gluten.

Guar gum is the milled seed white from guar beans which is a legume plant. Guar Gum is used primarily as an emulsifier and thickener in many foods. It is neutral in smell and taste and can be used to bind ingredients.

The product is also called guar gum, guar gum and guar gum.

instantgum.

is great for stuffing in your favorite cake.

there are approx enough for. 2 layers in a 20 cm. round cake (3 layers of cake base and 2 layers of filling)

is also good for topping on cupcakes, or for filling and decorating on number cakes.

can be sprayed with tulle and keeps in shape.

in cakes the filling settles quickly.

100 g. Fromage powder

125 ml. water

5 DL. cream.

whip the cream into whipped cream. fromage powder is stirred into the water and inverted in the whipped cream and then ready for use.

used for baking, also Macarons

is great for stuffing in your favorite cake.

there are approx enough for. 2 layers in a 20 cm. round cake (3 layers of cake base and 2 layers of filling)

is also good for topping on cupcakes, or for filling and decorating on number cakes.

can be sprayed with tips and keeps in shape.

in cakes the filling settles quickly.

100 g. Fromage powder

100 ml. water

5 dl. cream.

whip the cream into whipped cream. fromage powder is stirred into the water and inverted in the whipped cream and then ready for use.

Is great for stuffing in your favorite cake.

there are approx enough for. 2 layers in a 20 cm. round cake (3 layers of cake base and 2 layers of filling)

is also good for topping on cupcakes, or for filling and decorating on number cakes.

can be sprayed with tips and keeps in shape.

in cakes the filling settles quickly.

100 g. Fromage powder

100 ml. water

5 dl. cream.

whip the cream into whipped cream. fromage powder is stirred into the water and inverted in the whipped cream and then ready for use.

can be used on cream filling for cakes, chocolate pralines, icecream etc.

Nestle Carnation kondenseret mælk (ikke sød og som evaporeret mælk).

Stabilisator til is og sorbet
Tørt, væk fra sollys og ildelugtende fødevarer.

crushed cocoabeans

Skimmed Milk powder