Mango puree, 1 kg. frozen


can be used in filling for cakes, ice cream, praline.

but also in drinks, food etc.

Ingredients: Mango fruit 90%, sugar 10%.


Nutritional values per. 100 g.

Energy 450/106 KJ/Kcal
Fat 0,28 g
Fat of which saturated 0,07 g
Carbohydrate 24,7 g
Carbohydrate of which sugars 20,2 g
Protein 0,56 g
Salt 0,01 g
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