Model/varenr.: GU-15695

These set of three assorted sized leaf shaped plunger cutters are perfect for creating professional cake decorations. Featuring a spring mechanism which cuts, embosses and releases the icing to produce perfectly formed leaves. Ideal for use with sugarpaste, rolled fondants, royal icing, gumpaste, marzipan and non-edible clays. Size: 40mm, 32mm and 27mm Hand wash only.

59,95
Model/varenr.: CUTCXJ

Fra FMM. En lille calyx udstikker der også kan lave mange varianter af jasmin ...

Fra: FMM
29,95
Model/varenr.: CUTLEAF

Fra FMM. Lav en bred vifte af blade; lilje, tulipan ...

Fra: FMM
79,95
Model/varenr.: CUTCYM

Fra FMM. Cymbidium orkide. Instruktion på engelsk medfølger ...

Fra: FMM
59,95
Model/varenr.: CUTEXL

Fra FMM. Med dette sæt er der mulighed for at lave nogle smukke og virkelighedstro liljer ...

Fra: FMM
89,95
Model/varenr.: X-CUTIVL

Fra FMM Cutters. Med dette sæt kan du lave en flot ranke af vedbend ...

Fra: FMM
32,95
52,95
Du sparer: 20,00
Model/varenr.: CUTCLX

Fra FMM. Sæt i 3 størrelser. Instruktion på engelsk medfølger. Diameter: 3 cm. 3,5, cm. 4 cm

Fra: FMM
59,95
Model/varenr.: CUTROL

Fra FMM. Sæt i 3 størrelser. Instruktion på engelsk medfølger. Mål: 2,5 cm. 3,1 cm. 4,2 cm.

Fra: FMM
54,95
Model/varenr.: 1907-1345

Cut and eject mini fondant shapes for cupcakes and treats with the three-piece Wilton Flower and Leaf Mini Fondant Cut-Outs Set. Cut and eject mini fondant flowers and leaves for cupcakes and treats with the three-piece Wilton Flower and Leaf Mini Fondant Cut-Outs Set. Create a design using the small and large flowers and leaf shapes on a cupcake or use the mini fondant cut-outs as accents. To cut out shapes, press cutter evenly through the rolled-out fondant, then press ejector plunger to release fondant cut-out. Easy-to-use ejector plunger makes decorating cupcakes and mini treats fast and easy. Before first and after each use, hand wash in warm, soapy water. Rinse and air dry thoroughly.

49,95
Model/varenr.: CU-84791

This set of two plastic plunger cutters are very simple to use, simply press firmly in to your sugar paste and release to create a gorgeous triple holly leaf.

Use with green fondant to decorate the top of your Christmas pudding or sponge cake. Dimensions: 25mm & 45mm

59,95