Silken Tofu firm 349 g.


Ingredients: water, soya beans (14,6%), isolated soya protein, acidity regulator: E575, firming agent: E509

Any allergens marked in bold

Nutritional values per. 100 g.

Energy 236/56 KJ/Kcal
Fat 2,6 g
Fat of which saturated 0,4 g
Carbohydrate 0,6 g
Carbohydrate of which sugars 0,6 g
Protein 7,1 g
Salt 0,07 g
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