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Ingredients: raw salted vegetables, about 60% (cauliflower, cucumber, carrot, onion, leek), vinegar, sugar. Mustard sauce, about 40%, of spice vinegar, water, sugar Mustard flour, wheat flour, salt, Beta-carotene
Any allergens marked in bold
Nutritional values per. 100 g.
Energy | 520/130 KJ/Kcal |
Fat | 2 g |
Fat of which saturated | 0-1 g |
Carbohydrate | 22 g |
Carbohydrate of which sugars | 21 g |
Protein | 2 g |
Salt | 1,5 g |
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