Ingredients: Fresh ginger (80%), water, rapeseed oil, sugar, preservatives: acetic acid and ascorbic acid.
Nutritionalvalues per. 100 g.
Energy | 326 KJ/78 Kcal |
Fat | 3,0 g |
Fat of which saturated | 0,2 g |
Carbohydrates | 12,5 g |
Carbohydrate of which sugars | 2,5 g |
Dietary fibers | 2,4 g |
Protein | 1,0 g |
Salt | 0,6 g |