Blackcurrant puree 1 kg. frozen.
159,95
can be used in filling for cakes, ice cream, praline.
but also in drinks, food etc.
Ingredients: Blackcurrant “Noir de Bourgogne” puree 90%, sugar 10%,
Nutritional values per. 100 g.
| Energy | 448/106 KJ/Kcal |
| Fat | 0,77 g |
| Fat of which saturated | 0,13 g |
| Carbohydrate | 21,2 g |
| Carbohydrate of which sugars | 17 g |
| Protein | 1,2 g |
| Salt | <0,01 g |