Blackcurrant puree 1 kg. frozen.


can be used in filling for cakes, ice cream, praline.

but also in drinks, food etc.

Ingredients: Blackcurrant “Noir de Bourgogne” puree 90%, sugar 10%,

Nutritional values per. 100 g.

Energy 448/106 KJ/Kcal
Fat 0,77 g
Fat of which saturated 0,13 g
Carbohydrate 21,2 g
Carbohydrate of which sugars 17 g
Protein 1,2 g
Salt <0,01 g
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