Bestsellers
Model: 03-640

From Wilton. Pasta is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Stir in to whiten icing made with butter or margarine. Perfect for wedding cakes.

39,95
Model: 03-610

From Wilton. Ivory, Golden Yellow, Pink, Red-Red, Violet, Royal Blue, Leaf Green and black.

Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan.

Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

our set include following colors - Ivory, Golden Yellow, Pink, Red-Red, Violet, Royal Blue, Leaf Green and black.

226,8g.

 

179,95
Model: 610-313

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-328

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-319

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-318

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-312

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-327

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-331

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-333

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-301

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-324

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-323

Wilton color is made to produce deeper, richer color by adding just a small amount. Our concentrated gel formula helps you achieve the exact shade you want without watering down your icing. You'll find a rainbow of colors, ready to blend together for creating your own custom shades.
Certified Kosher.

net weight: 28,35 g.

 

24,95
Model: 610-314

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g.

24,95
Model: 610-317

From Wilton. Pasta/gel is used to color the icing, fondant, gum-paste, whipped cream and marzipan. Use a toothpick to the paste/gel color. Should you add more color use a new clean toothpick.

net weight: 28,35 g

24,95