Callebaut Belgian couverture chocolate, Dark 57,7%, 200 g.
finest Belgian Chocolate for cakes, praline, Ice cream and more
Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour.
This product may contain traces of Milk.
For allergens see ingredients in bold.
Nutritional values per. 100 g.
|Fat of which saturated||23 g|
|Carbohydrate of which sugars||39,7g|
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