Candied Rose leafs, medium, 25 g.
45,00
genuine French rose petals that have been candied. suitable for decorating cakes and confectionery.
Ingredients: Sugar, natural flowers (roses) 2%, coating agent: E414, color: E120, aroma
Nutritional values per. 100 g.
| Energy | 1660/391 KJ/Kcal |
| Fat | 0,2 g |
| Fat of which saturated | 0,5 g |
| Carbohydrate | 95,7 g |
| Carbohydrate of which sugars | 95,7 g |
| Protein | 0,6 g |
| Salt | 0,03 g |