Bestsellers
Model: SPK-2695007

Sugar sprinkles can be used on cup cakes and cakes.

21,95
Model: SW1608

good for ice cream, cakes and praline

27,95
Model: SPK-13612

from Callebaut.

 

35,00
Model: VA-10840

Valrhona Crunchy Dulcey pearls is chocolate and could be used on cakes, desserts, icecream and more

great taste

is crunchy in the middel.

29,95
Model: SK-1001

Ca. 1 gram

29,95
Model: VA-26689

Valrhona chokolade kugler med hindbær smag og i en flot farve

velegnet til pynt på kager og desserter.

35,00
Model: VA-8425

Valrhona chocolate pearls with crisp in the middel and covered with Caramelia chocolate, a milk chocolate with caramel taste.

can be used to decorate on cakes, dessert, icecream - great taste!

29,95
Model: sug-M216

A pen allowing you to work on whatever scale you require.

 

32,95
Model: SPK-18833

very fine licorice in pieces.

suitable for decorating cakes, dessert, confectionery, in home-made ice cream, etc.

39,95
Model: SW1610

good for ice cream, cakes and praline.

27,95
Model: SPK-2695003

Sugar sprinkles can be used on cup cakes and cakes.

21,95
Model: 03-3074

Mini edible candy eyeballs, Ø 0,7 cm.

There is arround 380 pieces of sugar eyeballs in a bag

39,95
Model: VA-10843

White chocolate pearl from Valrhona. Crunchy in the middel and covered with white chocolate.

used to decorate cakes, desserts, icecream and more.

29,95
Model: PCC-ED143

Decorative tiny balls in shimmer Multi.

Our 100g tub of mini gold balls means you can create your own colour combinations too.  Simply mix your own colours together for unique effects.

Perfect for adding decoration and texture to your cupcakes.  Also perfect for sprinkling over ice cream!!

39,95
Model: SK1090-12

Shaped like a crescent

29,95