Orange paste 100 g.

49,95

can be used on cream filling for cakes, chocolate pralines, icecream etc.

Ingredients: flavouring substances, natural flavour, sugar, glucose syrup, water, glucose-fructose syrup, acid: E330, orange juice concentart (4%), modified starch, gelling agent; pectin, colouring foods: concentrates safflower, lemon.

Nutritional values per. 100 g.

Energy 1094/257 KJ/Kcal
Fat 0,1 g
Fat of which saturated 0,1 g
Carbohydrate 64 g
Carbohydrate of which sugars 50 g
Protein 0,2 g
Salt 0,01 g
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