Callebaut couverture chocolate, Extra Dark, 70,5% 2,5 kg.


finest Belgian Chocolate for cakes, praline, Ice cream and more

Ingredients: cocoa mass, sugar, low fat cocoa powder, emulsifier: soya lecithin, natural vanille flavour.

This product may contain traces of Milk.

For allergens see ingredients in bold.

Nutritional values per. 100 g.

Energy 2255/539 KJ/Kcal
Fat 38,9 g
Fat of which saturated 23,3 g
Carbohydrate 30,5 g
Carbohydrate of which sugars 26 g
Protein 8,8 g
Salt 0,02 g
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