Bestsellers
Model: 20.032.00.0060

From the range Classic, Madeleine is the perfect mono portion mould to stimulate your creativity and inspire your mind in creating new and innovative dishes.
Size:68 x 45 h 17 mm
Volume: 270 ml

it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).

99,95
Model: 20.002.00.0060

Semisfera, of the range Classic, is the classic mould proposed with an exclusive recipe made by a professional pastry chef, to create savoury, sweet or semifreddo dishes. 


Size: Ø 70 h 35 mm
Volume: 480 ml

99,95
Model: 20.360.13.0065

Meringa: The meeting of creamy tufts created the Meringa mould of Silikomart. A refined and elegant shape that will allow you to create many desserts that you can share with your loved ones thanks to the log shape which makes it easy to portion. The mould Meringa is part of the 3Design range and it’s provided with a revolutionary internal border which gives a slightly round base to your creations. Meringa guarantees impeccable results not only as a semifreddo or mousse, but also in the baked version.;
Size: 90x250 h 75 mm
Volume: 1100 ml;

it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).

139,95
Model: 20.362.13.0065

A particular and refined design makes the mould RAGGIO, of the line 3Design by Silikomart, stand out. The ray pattern will allow you to easily create a delicate decoration that will make every occasion sweet and special. The mould is provided with a revolutionary internal border which gives a slightly round base to your creations. Raggio guarantees impeccable results not only as a semifreddo or mousse, but also in the baked version.;
Misure: Ø 195 h 68 mm
Volume: 1530 ml;

it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).

159,95
Model: 27.240.13.0065

The mould PERLA 24 by Silikomart, was created in honour of the most ancient gems in the world. Pearls are a symbol of everlasting charm, able to glorify women's beauty. Ideal to create spectacular desserts that represents perfection, thanks,to their colour games and different combinations of consistency, your fantasy will be free to experiment.;
Size: Ø 240 h 40 mm
Volume: 1800 ml;

it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).

169,95
Model: 25.059.63.0065

Magic Buche is the new and innovative kit for making cold or frozen yule logs ... in 3D! The kit is composed by 2 plastic parts designed to give a rounded effect to the creations and to give more stability in the preparation phase, and by two silicone mats, one plain and one with a twisted texture. The kit contains a recipe.
Size: 80 x 250 h 67 mm
Vol. 1,2 l

 

139,95
Model: 20.030.00.0060

From the range Classic, Fiorentine is the perfect mono portion mould to stimulate your creativity and inspire your mind in creating new and innovative dishes.
Size: Ø 35 h 5 mm
Volume: 120 ml

it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).

99,95
Model: 20.048.00.0060

From the range Classic, Diamante is the perfect mono portion mould to stimulate your creativity and inspire your mind in creating new and innovative dishes.
Size: Ø 35 h 23 mm
Volume: 360 ml

it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).

99,95
Model: 20.011.00.0060

From the range Classic, Savarin is the perfect mono portion mould to stimulate your creativity and inspire your mind in creating new and innovative dishes.
Size: Ø 65 h 21 mm
Volume: 400 ml

it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).

99,95
Model: 26.186.13.0065

Conceived for small big loves, thanks to CUORICINO the romanticism will peek out on your table. Have fun decorating and personalizing your sweet creations to give to your loved ones! Each mould’s cavities is provided with a revolutionary internal border which gives a lightly rounded shape to the base of your preparations.
Size: 63 x 65 h 38 mm
Volume: 768 ml

Silikomart mould is characterized by extreme versatility since it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F). Elasticity and flexibility enable to flex thr mould, in order to save space. All Silikomart moulds are washable in dishwasher and are guaranteed for frequent use.

119,95
Model: 23.072.77.0065

A shower of little hearts to make romantic any preparation. MAGIC LOVE MAT, a mat that will customize your creations and that will make you fall in love in every bite. Size: 250 x 185 h 6 mm

Silikomart mould is characterized by extreme versatility since it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).

69,95
Model: 20.306.00.0060

4 cm. deep

109,95
Model: 20.326.00.0060

Bageform der kan bruges til både is og kage, da den kan klare fra -60 til +230 grader.

Denne form er desuden velegnet til rugbrød og franskbrød


Mål: 240 x 110 h 65 mm

Tåler opvaskemaskine.


Volume: 1,5 l

99,95
Model: 20.098.00.0060

Silikonemåtte der kan bruges til både is og kage, da den kan klare fra -60 til +230 grader.

Mål: Ø 4,8 cm. x 5 cm pr form.

Tåler opvaskemaskine.

99,95
Model: 23.201.13.0065

A new way of conceiving the tart and making this traditional dessert even

more captivating and contemporary. The TARTE MERINGUÉ kit by Silikomart is

composed by two elements: a Microperforated ring to create a shortcrust tart

base and a silicone mould that faithfully reproduces small tufts of meringue.

The special ring with a 250 mm diameter is made with a new non-stick plastic

material, perfect for a homogeneous oven cooking. The TARTE MERINGUÉ kit

is a real concentrate of sweetness and modernity that allows the creation of

modern tarts with an extraordinary decoration on the top

159,95