størrelse: 180mm x 340mm x 55mm, Ø70
Volume ialt: 780ml6 forme i måttenVolume hver form: 130ml
Silikonemåtte der kan bruges til både is og kage, da den kan klare fra -60 til +230 grader.
Ø 4,5 cm., er 6,4 mm dybe.
samlet Mål: 180mm x 335mm x 7mm
Tåler opvaskemaskine.
volume: 7 ml. pr. form. - ialt 105 ml.
Silikomart silikone form til at lave små perler til dekoration eller bruges som indlæg i kager og desserter
kan lave 228 små perler af 0,75 ml. og om det er chokolade, sukker, is og gelatine.
hver form er 7 mm x 6,3 mm i højde
volume: 228 x 075 ml.
indlægsform til ispinde, mousse kager og der kan bages i silikone formen.
Handiness and functionality are the main features of INSIDER, a must in every laboratory because of its extreme versatility. Suitable for the preparation of inserts for ice-creams on a stick, semifreddi, baked creations, but also for the creation of chocolate, pastry or cereals bars and much more, the mould can be used from -60°C (-76°F) up to +230°C (+446°F), which makes INSIDER a perfect passe-partout in the hands of professionals.Size:200 x 157 h 13 mm,
Ø85/44mm h20mm
Vol. Total: 390mlCavity: 6Vol. Cavity: 65ml
A mould which expresses union and harmony thanks to its circular and sinuous shape. PROMISE65 mould is made by a multi-form silicone mould which provides the creation of six semifreddo as well as baked preparations of 65ml each and a practical cutter double-use suitable for the realization of inserts and bases. A multi-functional mould which provides the making of different preparations: single portions, plated desserts or original desserts to go. PROMISE65 mould comes from the collaboration between Silikomart’s designers and the Pastry Chef David Vidal
Der er 8 forme i måtten.
kan både bruges til frost og ovn op til 230 C.
volume: 8 x 95 ml
Silikone bageform der kan bruges til både is og kage, da den kan klare fra -60 til +230 grader.
Velegnet til mousse kager der skal overtrækkes med miroir glaze.
Mål: 11,5 cm. dia, 5 cm. høj.
volume 515 ml.
Round silicone mould perfect for making plate desserts or decorations to combine with other preparations. Suitable for both oven and blast chiller. It is also excellent for the inserts creation
Size: Ø85 h15mmVolume: 80ml x 4
tåler frost og ovn.
Silicone mould perfect for making plate desserts or decorations to combine with other preparations. Suitable for both oven and blast chiller. It is also excellent for the inserts creation.
Size: 67x67 h15mmVolume: 60ml x 6
tåler både frost og ovn til 230 grader
A squared sphere almost looks like a weird word pun, an impossible shape to imagine and to create. Instead, from the perfect fusion of a sphere and a square, the two most used shapes in the pastry, the mould Square Sphere of Silikomart Professional is born. An innovitive and particular mould, with a volume of 1200 ml, all to discover that will be loved for its versatility.Size: 160x160 h 60 mmVolume: 1200 ml
tåler frost og ovn til 230 grader
Light your shop window up with precious and perfect creations with GEM600. Classic and modern at the same time, Gem 600 mould enables you to make preparations with a volume of 600 ml characterized by a simple and harmonious style. Its unique design is due to the special and innovative border placed in the upper part of the mould which gives a particular rounded shape to the base of preparations. GEM600 is a very versatile mould, suitable for semifreddos, ice-creams and baked creations. This mould can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F) and it is perfect as insert for GEM1000 mould by Silikomart Professional.Size: 132 x 132 h 40 mmVolume: 600 ml
Light your shop window up with precious and perfect creations with GEM1000. Classic and modern at the same time, GEM1000 mould enables you to make preparations with a volume of 1000 ml characterized by a simple and harmonious style. Its unique design is due to the special and innovative border placed in the upper part of the mould which gives a particular rounded shape to the base of preparations. GEM1000 is a very versatile mould, suitable for semifreddos, ice-creams and baked creations. This mould can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F) and it is perfect as insert for GEM600 mould by Silikomart Professional. An amazing effect when cutting is guaranteed!Size: 160 x 160 h 50 mmVolume: 1000 ml
velegnet til mousse kager, is og som flødebolle form.
Size: Ø40 h40mmVolume: 14x40ml Tot.600ml
The MINI PUFF mould from the 3Design line by Silikomart is perfect for creating explosions of flavours, colours and textures. Practical and versatile, this mould will become your perfect ally for your baking experiments. Mini Puff guarantees impeccable results not only as a semifreddo or mousse, but also in the baked version.
velegnet til is og mousse kager
Discover the 3d Fruit Range! Even the forests hide some precious treasures: pine cones. They are precious shells that could reveal unexpected sweetness. This is the inspiration in the creation of Silikomart Professional newest mould: FORESTA. A new dessert interpretation through a shape that is a return to the roots, to the nature, to the rediscovery of harmonic and perfect tastes. A plastic base is the support of a 5-cavity silicone mould which will allow you to create new single portion desserts finally in 3D.Size Ø 60 h 73 mmVolume 5x110 ml Tot. 550 ml;
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