Kitchenware

The set consists of 1 set of rubber gloves and 1 set of cotton gloves.

Handsker til bolsjefremstilling

The ultimate decorating tip set includes 55 decorating tips, standard couplers and flower nails. Includes Decorate Smart® Tip Organizer. Round tips: #1,#2,#3,#4,#5,#6,#7,#8,#10,#12,#2A Multi-Opening Decorating tips : #233 Open Star Decorating tips: #14,#16,#18,#21,#23,#363,#199,#4B Closed Star Decorating tips : #27,#30,#54 Petal tips : #59s,#101,#102,#103,#104,#125,#150, Basketweave Decorating tips : #44,#47,#2B Leaf Decorating tips : #349,#352,#366,#66,#67,#68,#74,#70,#81,#83,#105 Drop Flower Decorating tips : #107,#109,#129,#131,#224,#2D Ruffle Decorationg tips: #86,#100,#340,#353,#402

640 ml. for baking, icecream and more

Every item is made up of two silicone moulds with 2 cavities each, 50 wodden sticks and a recipe booklet with 6 recipe for preparing ice creams without using the ice cream machine.
Size:93 x 48 h 25 mm
Volume: 180 ml

it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F).

Made with Silicone and stainless steel

Ergonomic handle for a safe and precise grip.

Length: 35cm

A Flexible Spatula made of Silicone and stainless Steel with rubber coated ergonomic handle for a safe grip. Exceptionally flexible thanks to the shape-memory steel, to easily mix and collect food from any container. Designed by The Master Chef Iginio Massari.

er i plast.

stainless steel

in stainless steel

Set 100 beech wood sticks Size:72 x 8 h 2 mm

Handiness and functionality are the main features of INSIDER, a must in every laboratory because of its extreme versatility. Suitable for the preparation of inserts for ice-creams on a stick, semifreddi, baked creations, but also for the creation of chocolate, pastry or cereals bars and much more, the mould can be used from -60°C (-76°F) up to +230°C (+446°F), which makes INSIDER a perfect passe-partout in the hands of professionals.
Size:200 x 157 h 13 mm,

ø 24 cm, h 4 cm.

ø 23 cm., h 1 cm.

Stainless steel rings to give ultimate precision in cooking, molding and processing filled layered cakes, sponge cake, mousse, parfaits. The grooves in the outer part allow a secure grip even with hot pan just taken out the oven. The small ring is mainly used for layer-fillings with cream or mousse.